Introduction to cooling agent

By introducing the innovative flavor agent WS-23, it can not only improve the taste quality and market competitiveness of the product, but also bring more diversified and personalized choices for consumers. In this era of the pursuit of freshness and excitement, it has won the wide favor of producers and consumers with its fast and strong cooling effect, excellent stability, easy preservation and many other advantages.

Analysis on the characteristics and advantages of cooling agent products

High quality

Adopt international advanced production technology and quality management system to ensure high quality and stability of products, with an annual output of up to 600 tons. Our cooling agent products have a purity of more than 99.5%, with excellent stability and durability. Whether it is in high temperature or low temperature environment, it can maintain a stable cool effect.

Cooling agent WS-23 production process

Raw material testing

When the raw materials arrive, the professional quality inspection personnel quickly carry out a comprehensive test to strictly control the quality of each batch of materials to ensure that it meets the high standard of production requirements.

Precise feeding

Test the qualified materials into the production equipment according to the ratio, to ensure the accurate addition of materials and the accuracy of the ratio.

Process test

After the completion of feeding through professional instruments and equipment testing and in accordance with strict quality standards, the production of various parameters and intermediate products for real-time monitoring and analysis.

Cooling crystallization

At specific temperatures and conditions, the intermediate product is crystallized twice to ensure the quality of the product.

Product centrifugation

The centrifugal link further improves the purity and quality of the product. After centrifugal treatment, and then through drying treatment, so that the product to meet the national standards and internal control standards

Dry packing

After drying, the product is packaged in a clean area, and high-quality packaging materials are used in the packaging process to ensure that the product is not affected by external factors during storage and transportation, and to maintain its excellent quality and performance.

Finished product warehousing

The packaged coolant is neatly stored in the warehouse, waiting for delivery instructions. Once the order is received, the product will be promptly removed from the warehouse

Logistics transportation

Perfect logistics and transportation process to meet all kinds of customer needs to quickly send to the destination.

Clean zone production environment

Strict environmental controls

Our clean area adopts the international advanced air purification system to ensure that the production environment meets the GMP standard. Through layers of filtration, dust particles, microorganisms and other pollutants in the air are effectively isolated, providing the purest environment for the production of cold flavor agents. In addition, we also regularly carry out comprehensive cleaning and disinfection of clean areas to ensure continuous cleanliness of the production environment.

Comprehensive quality control

We set up several quality control points in the production process. From raw materials into the factory to finished products out of the warehouse, each batch of products need to undergo strict quality testing. A comprehensive evaluation of product purity, taste and performance. At the same time, we have also established a perfect quality traceability system to ensure that each batch of products can be traced back to the specific production links and operators.